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DessertsDishes with unusual and traditional flavors

Opium Petit Gateau
Petit Gateau, with an asian touch of pepper ice cream.
Coconut Won Ton
Giant oriental dough parcel stuffed with home-made Brazilian coconut dessert contrasting with banana ice cream.Coconut Won Ton
Lemongrass Creme Brule
Ultra-light cream made with a touch of lemongrass.Lemongrass Creme Brule
Chocolate Mousse and Coconut Foam
Dark chocolate mousse and coconut foam with crispy almond.
Chocolate Fondant
Dessert made of dark chocolate and cream chantily comes with passion fruit mousse ice cream.Chocolate Fondant
Capirinha Lychee Mousse
Mousse made with a touch of cachaça and walnuts crunchy.Capirinha Lychee Mousse
Varieties of Desserts
Caipirinha lychee mousse , mini brulle lemon grass cream, chocolate fondant, passion fruit mousse ice cream, chocolate ice cream with almonds, harumaki of dried fruits and a special dessert created by our patisserie.Varieties of Desserts
Apple Crepe with Vanilla Ice Cream
Ultra-fine caramelized apple crepe served hot under delicious vanila ice cream.Apple Crepe with Vanilla Ice Cream
Caramelized Bananas
Served with ice cream and crushed nuts.
Tapioca Pudding
Tapioca pudding, coconut syrup mango and ginger ice cream.Tapioca Pudding
Pineaple Cut into Cubes Brullé
Pineaple cut into cubes brullé, white chocolate cream and ice cream flakes.Pineaple Cut into Cubes Brullé
Ice cream
Vanilla, pepper, flakes, passion fruit mousse, mango and ginger, chocolate with almond, banana with cinnamon.
Fruits of the Season
opium flower

Opium - Contemporary Asian Cuisine Allow to the Opium

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LocalizationContact us


Address and Contact
R. Farme de Amoedo, 34 - Ipanema Rio de Janeiro, Brasil
+55 (21) 3687-2014